Tea Education at Dilmah School of Tea

Resource leaders: Robert Schinkel, Dilhan C Fernando, Edwin Soon

Robert Schinkel instructing on shaking a drink

Robert Schinkel demonstrating mixology techniques

Robert Schinkel explaining mixology techniques

A tea break with Tea Shakes

A tea break with Tea Shakes

Robert Schinkel pulling Chai

Cherry charming t-shake

Chocolate mint t-shake

Speculatte t-shake

Son of Dilmah Founder with participants

Tasting the terroir with Dilmah Watte Tea Range

4 Watte teas representing terroir in tea

Tasting the terroir with Dilmah Watte Tea Range

Dilhan C Fernando explaining the Terroir in tea

Dilhan C Fernando demonstrating brewing tea

Dilhan C Fernando explaining the Terroir in tea

Mixology tips with tea by Robert Schinkel

31. Participants learning shaking technique in mixology

Sensory Evaluation by Edwin Soon

Resource leaders tasting tea brewed by participants

Sensory Analysis – tasting

Lunch pairing food

Lunch pairings

Tea and food pairings for lunch

Grading the lunch pairings

Practical session: Brewing their own cup of tea

Dilhan C Fernando addressing the participants

Dilhan C Fernando speaking about tea inspiration

Exams

Practical session: Making tea inspired drinks in groups

Dilhan C Fernando demonstrating brewing tea

Ingredients for the mixology session